Giotto Cheesecake with Hazelnut Cream
A baked cheesecake with a crisp biscuit-and-hazelnut base, a soft, creamy filling and a glossy hazelnut cream topping. Make it ahead for neatly sliced portions and an especially settled texture.
Cheesecakes: Baked, No-Bake & Savory
Classic Cheesecake Variations
Marbled Caramel Chocolate Coffee Cheesecake
Creamy cheesecake brings together caramel, chocolate and coffee in a striking swirl. Make it ahead so it has plenty of time to chill and set before serving.